![[SpotOn Series] How To Own a Restaurant That Doesn’t Own You With Hengam Stanfield](https://rise25.com/wp-content/uploads/2023/03/hengam-stanfield-thumbnail.png)
Podcast, SpotOn, Top Business Leaders Show
Restaurateur Hengam Stanfield is the Owner of Mattenga’s Pizzeria, a family-owned eatery in San Antonio, Texas. Hengam is a wife, mother of four, Iranian immigrant, and electrical engineer-cum-entrepreneur. With no prior experience in the food industry, she and her...
![[SpotOn Series] The Path to Success: A Legacy of Innovation With Sara Frasca of Trasca & Co Eatery](https://rise25.com/wp-content/uploads/2023/03/spoton-sara-frasca.jpg)
Podcast, SpotOn, Top Business Leaders Show
Sara Frasca is an innovation Keynote Speaker, business consultant, and the COO at Point Northeast. She’s also the owner of Trasca & Co Eatery, an Italian-inspired neighborhood eatery in Ponte Vedra, Florida, with a one-of-a-kind vintage atmosphere and signature...
![[SpotOn Series] How To Make a Franchise Thrive With Paul Reiser of Paul Reiser Companies](https://rise25.com/wp-content/uploads/2023/02/paul_reiser_thumbnail.png)
Podcast, SpotOn, Top Business Leaders Show
As a former President of Reiser Group Sonic Management, Paul Reiser owned and managed 38 Sonic Drive-Ins in four different states. In 2021, he and his business partner sold their entire business, allowing Paul to focus more on video content creation, podcasting, and...
![[SpotOn Series] Your Sign To Start a Franchise With Rob Stolker of Bubbakoo’s Burritos](https://rise25.com/wp-content/uploads/2023/03/rob-stolker-thumbnail.png)
![[SpotOn Series] Creating a Franchise That Must Be Experienced With Seth Bassett of Wings and Rings](https://rise25.com/wp-content/uploads/2023/02/seth-bassett-thumbnail.png)
